Restaurants

Jacque-Imo’s
March 18, 2015  By Antidote City Guides 

When I first heard the words ‘shrimp and alligator cheesecake’, my brain tried to wrap around the idea of a cold sausage, cold shrimp, and a decadent New York style cheesecake combined into one dish. Thank God I was wrong, that could have been weird. This incarnation […]

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Murray Street
March 16, 2015  By Antidote City Guides 

“The art of salting, curing, and smoking meat,”as Murray Street’s Chef, Steve Mitton, defines charcuterie, is no easy task “It’s a lot of brining of fresh meats or taking whole muscles and being patient with it—either curing it in salts, liquid brines, dry brines, dry cures, […]

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Navarra
March 16, 2015  By Antidote City Guides 

I’m always in search of new sensory experiences to thrill my taste buds and enlighten my palate in the most delicious and exciting ways. After suggestions to try Navarra in downtown Ottawa rapidly accumulated, I had no choice but to try this Mexican-Spanish fusion gem of […]

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Stella Luna
March 13, 2015  By Antidote City Guides 

If you don’t think true love exists, a visit to Stella Luna Gelato Café will make any non-believer change their mind. On the surface, Stella Luna serves up the best gelato in the city. However, behind the popular café is the love story of a lifetime. […]

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