Almost three years ago, Steven “Stick” Harris and Emily Ienzi opened the doors of their first restaurant Two Six Ate. Featuring a small plates menu and a kitchen that stays open until 2am (not to mention some bad ass Star Wars art and a Miss Pacman […]
0 Read MoreLast summer, Chef Rich Wilson and his fiancée Lindsay Gordon opened their restaurant “Segue”, in the Glebe. Backed by the guidance of established restauranteur Ion Aimers (of The Works, Za Za Za and Wilf and Ada’s), Segue received positive reviews during its run. As the name […]
0 Read MoreThe quintessential New York aura that attracts visitors from around the world is not an easy thing to capture. Themed restaurants from coast to coast long to imitate the incomparable coolness, easy going, yet electric thrill that emanates from a true New York venue, like the […]
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